Cognition Design Studio

Journal

Notes from the studio on how buildings and interiors work for the people who use them.

Booth seating in the dining hall at Grin Table Restaurant design · Part 2 of 4 · LatestPlanning the planKitchen flow, service routes, seating and arrival: how a restaurant’s plan decides whether a busy night runs smoothly.Ar. Mohammed Fazil · November 2026Read

The restaurant design series

  1. 01The room is part of the mealRead
  2. 02Planning the planRead
  3. 03Light, sound, material and climateComing soon
  4. 04A concept that lastsComing soon